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Phospholipid Fatty Acid Profiles of Bacteria and Fungi in Peat Exposed to Experimentally Increased N Deposition, 2015

General Information
Data Package:
Local Identifier:edi.255.5
Title:Phospholipid Fatty Acid Profiles of Bacteria and Fungi in Peat Exposed to Experimentally Increased N Deposition, 2015
Alternate Identifier:DOI PLACE HOLDER
Abstract:

Development of the oil sands has led to increasing atmospheric N deposition, with values as high as 17 kg N ha-1 yr-1; regional background levels <2 kg N ha-1 yr-1. Bogs, being ombrotrophic, may be especially susceptible to increasing N deposition. To examine responses to N deposition, over five years, we experimentally applied N (as NH4NO3) to a bog near Mariana Lakes, Alberta, at rates of 0, 5, 10, 15, 20, and 25 kg N ha-1 yr-1, plus controls (no water or N addition). In July of 2015 we measured PLFA markers in two depths in each plot. For the most part, microbial group abundances were not affected by increasing N input (Fig. 16). However, actinomycete abundance decreased with increasing N deposition at rates that were similar in 0-5 and 5-10 cm peat. Gram-negative bacteria increased slightly with increasing N input and were more abundant in 0-5 cm than in 5-10 cm peat; correspondingly the Gram-positive to Gram-negative bacterial ratio decreased with increasing N input and was lower in 0-5 cm than in 5-10 cm peat. Total microbial abundance and total bacterial abundance were significantly higher in 0-5 cm peat than in 5-10 cm peat. It may be that more sensitive/targeted techniques, such as high-throughput pyrosequencing, 16s RNA clone library analysis and rRNA-targeted fluorescence in situ hybridization (FISH) or whole genome shotgun sequencing may be required to reveal bog microbial community responses to N loading.

Publication Date:2019-04-10

Time Period
Begin:
2015-07-01
End:
2015-07-30

People and Organizations
Contact:Wieder, R Kelman (Villanova University) [  email ]
Creator:Wieder, R Kelman (Villanova University)
Creator:Vitt, Dale H (Southern Illinois University)
Creator:Vile, Melanie A (Villanova University)
Creator:Graham, Jeremy A (Southern Illinois University)
Creator:Hartsock, Jeremy A (Southern Illinois University)
Creator:Fillingim, Hope (Villanova University)
Creator:House, Melissa (Southern Illinois University)
Creator:Quinn, James C (Villanova University)
Creator:Scott, Kimberli D (Villanova University)
Creator:Petix, Meaghan (Southern Illinois University)
Creator:McMillen, Kelly J (Villanova University)

Data Entities
Data Table Name:
PLFA Data
Description:
PLFA Data
Detailed Metadata

Data Entities


Data Table

Data:https://pasta-s.lternet.edu/package/data/eml/edi/255/5/e003edac138f1178ea1f7163adbb309f
Name:PLFA Data
Description:PLFA Data
Number of Records:42
Number of Columns:11

Table Structure
Object Name:PLFA.csv
Size:2386 byte
Authentication:37d602cc65173ef8be7f098016c635ab Calculated By MD5
Text Format:
Number of Header Lines:1
Record Delimiter:\r\n
Orientation:column
Simple Delimited:
Field Delimiter:,

Table Column Descriptions
 
Column Name:NTRT  
ARM  
DEPTH  
TOTAL_MICROBIAL  
TOTAL_BACTERIAL  
GRAM_POSITIVE_BACTERIAL  
GRAM_NEGATIVE_BACTERIAL  
FUNGAL  
ACTINOMYCETE  
FUNGAL_BACTERIAL_RATIO  
GRAM_POSITIVE_GRAM_NEGATIVE_RATIO  
Definition:Field experimental N treatments were made with 8 applications per plot per year between mid May and mid August of each yearExperimental plots were located along 3 arms; each arm had one replicate each of 8 N treatmentsDepth in peat from which each sample was collected in centimetersAmount of Phospholipid Fatty Acids of all microbes measured in dry peat and expressed as micrograms of PLFA per gram of dried peatAmount of bacterial Phospholipid Fatty Acids measured in dry peat and expressed as micrograms of PLFA per gram of dried peatAmount of gram-positive bacterial Phospholipid Fatty Acids measured in dry peat and expressed as micrograms of PLFA per gram of dried peatAmount of gram-negative bacterial Phospholipid Fatty Acids measured in dry peat and expressed as micrograms of PLFA per gram of dried peatAmount of fungal Phospholipid Fatty Acids measured in dry peat and expressed as micrograms of PLFA per gram of dried peatAmount of Actinomycete Phospholipid Fatty Acids measured in dry peat and expressed as micrograms of PLFA per gram of dried peatThe ratio of Fungal to Bacterial Phospholipid Fatty Acids in a sampleThe ratio of gram-positive to gram-negative bacterial Phospholipid Fatty Acids in a sample
Storage Type:string  
string  
string  
float  
float  
float  
float  
float  
float  
float  
float  
Measurement Type:nominalnominalnominalratioratioratioratioratioratioratioratio
Measurement Values Domain:
Allowed Values and Definitions
Enumerated Domain 
Code Definition
CodeC
DefinitionControl, no water, no N added
Source
Code Definition
Code0
Definition0 kg N/ha/yr added as NH4NO3
Source
Code Definition
Code5
Definition5 kg N/ha/yr added as NH4NO3
Source
Code Definition
Code10
Definition10 kg N/ha/yr added as NH4NO3
Source
Code Definition
Code15
Definition15 kg N/ha/yr added as NH4NO3
Source
Code Definition
Code20
Definition20 kg N/ha/yr added as NH4NO3
Source
Code Definition
Code25
Definition25 kg N/ha/yr added as NH4NO3
Source
Allowed Values and Definitions
Enumerated Domain 
Code Definition
Code1
DefinitionArm 1
Source
Code Definition
Code2
DefinitionArm 2
Source
Code Definition
Code3
DefinitionArm 3
Source
Allowed Values and Definitions
Enumerated Domain 
Code Definition
Code0-5
Definition0-5 cm
Source
Code Definition
Code5-10
Definition5-10 cm
Source
UnitmicrogramsPerGram
Typereal
Min10.77 
Max77.62 
UnitmicrogramsPerGram
Typereal
Min5.31 
Max55.69 
UnitmicrogramsPerGram
Typereal
Min1.33 
Max14.34 
UnitmicrogramsPerGram
Typereal
Min3.45 
Max41.44 
UnitmicrogramsPerGram
Typereal
Min1.81 
Max37.1 
UnitmicrogramsPerGram
Typereal
Min0.33 
Max2.74 
Unitdimensionless
Typereal
Min0.12 
Max1.57 
Unitdimensionless
Typereal
Min0.07 
Max0.85 
Missing Value Code:
Code-99999
ExplMissing value
Code-99999
ExplMissing value
Code-99999
ExplMissing value
Code-99999
ExplMissing value
Code-99999
ExplMissing value
Code-99999
ExplMissing value
Code-99999
ExplMissing value
Code-99999
ExplMissing value
Code-99999
ExplMissing value
Code-99999
ExplMissing value
Code-99999
ExplMissing value
Accuracy Report:                      
Accuracy Assessment:                      
Coverage:                      
Methods:                      

Data Package Usage Rights

This data package is released to the “public domain” under Creative Commons CC0 1.0 “No Rights Reserved” (see: https://creativecommons.org/publicdomain/zero/1.0/). It is considered professional etiquette to provide attribution of the original work if this data package is shared in whole or by individual components. A generic citation is provided for this data package on the website https://portal.edirepository.org (herein “website”) in the summary metadata page. Communication (and collaboration) with the creators of this data package is recommended to prevent duplicate research or publication. This data package (and its components) is made available “as is” and with no warranty of accuracy or fitness for use. The creators of this data package and the website shall not be liable for any damages resulting from misinterpretation or misuse of the data package or its components. Periodic updates of this data package may be available from the website. Thank you.

Keywords

By Thesaurus:
(No thesaurus)Gram-negative bacteria, gram-positive bacteria, bacteria, fungi

Methods and Protocols

These methods, instrumentation and/or protocols apply to all data in this dataset:

Methods and protocols used in the collection of this data package
Description:

In July 2015, we collected a surface peat core (10 cm diam.) from each plot and divided it into 0-5 and 5-10 cm depth increments. Samples were frozen and shipped to Ward Laboratories, Kearney, Nebraska, for quantification of phospholipid fatty acid (PLFA) profiles (cf. Andersen et al. 2010). Bacterial PLFA biomarkers (i14:0, i15:0, a15:0, 15:0, i16:0, 16:1ω7c, 16:1ω9c, i17:0, a17:0, 17:0, 17:0cy, 18:1ω7c, 19:0 cy) followed Frostegard and Bååth (1996), Högberg et al. (2007), and Stromberger et al. (2012). Gram-negative bacterial biomarkers (16:1ω7c, 16:1ω9c, 18:1ω7c, 17:0cy, 19:0cy) and gram-positive biomarkers (i14:0, i15:0, a15:0, i16:0, i17:0, a17:0) followed Stromberger et al. (2012). Actinomycete biomarkers (10Me16:0, 10Me17:0, 10Me18:0) followed Frostegård et al. (1993). Fungal biomarkers (18:2ω6c, 18:2ω9c, 18:1ω9c) followed Högberg et al. (2007) and Cardinali et al. (2015).

People and Organizations

Creators:
Individual: R Kelman Wieder
Organization:Villanova University
Email Address:
kelman.wieder@villanova.edu
Id:https://orcid.org/0000-0001-5856-8473
Individual: Dale H Vitt
Organization:Southern Illinois University
Individual: Melanie A Vile
Organization:Villanova University
Email Address:
mvile@villanova.edu
Individual: Jeremy A Graham
Organization:Southern Illinois University
Email Address:
jeremyg@mtu.edu
Individual: Jeremy A Hartsock
Organization:Southern Illinois University
Email Address:
hartsock@siu.edu
Individual: Hope Fillingim
Organization:Villanova University
Email Address:
fillingimhope@gmail.com
Individual: Melissa House
Organization:Southern Illinois University
Email Address:
mhouse@siu.edu
Individual: James C Quinn
Organization:Villanova University
Email Address:
jcqui03@gmail.com
Individual: Kimberli D Scott
Organization:Villanova University
Email Address:
kscott@villanova.edu
Individual: Meaghan Petix
Organization:Southern Illinois University
Email Address:
meaghan.petix@wsu.edu
Individual: Kelly J McMillen
Organization:Villanova University
Email Address:
Kelly.Mcmillen@ttu.edu
Contacts:
Individual: R Kelman Wieder
Organization:Villanova University
Email Address:
kelman.wieder@villanova.edu
Id:https://orcid.org/0000-0001-5856-8473

Temporal, Geographic and Taxonomic Coverage

Temporal, Geographic and/or Taxonomic information that applies to all data in this dataset:

Time Period
Begin:
2015-07-01
End:
2015-07-30
Sampling Site: 
Description:Alberta, Canada, 100 km south of Fort McMurray, Canada
Site Coordinates:
Longitude (degree): -112.094Latitude (degree): 55.895

Project

Parent Project Information:

Title:Nitrogen Addition Experiments in Boreal Ecosystems: Understanding the Fate of Atmospherically Deposited Nitrogen in order to Determine Nitrogen Critical Loads
Personnel:
Individual: R Wieder
Email Address:
kelman.wieder@villanova.edu
Id:https://orcid.org/0000-0001-5856-8473
Role:Principal Investigator
Funding: Cumulative Environmental Management Association (CEMA): 2011-0003

Maintenance

Maintenance:
Description:completed
Frequency:
Other Metadata

EDI is a collaboration between the University of New Mexico and the University of Wisconsin – Madison, Center for Limnology:

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