Data Package Metadata   View Summary

Trophic interactions of fiddler crabs (Uca spp.) with black mangrove (Avicennia germinans) detrital matter as a result of mangrove encroachment; 2018 and 2019

General Information
Data Package:
Local Identifier:edi.505.1
Title:Trophic interactions of fiddler crabs (Uca spp.) with black mangrove (Avicennia germinans) detrital matter as a result of mangrove encroachment; 2018 and 2019
Alternate Identifier:DOI PLACE HOLDER
Abstract:

Woody plant encroachment is reshaping communities in both terrestrial and coastal environments, but little is known about its effects on basal consumers. We used interactions between fiddler crabs (Uca spp.) and the encroaching mangrove Avicennia germinans in Gulf of Mexico salt marshes to explore trophic interactions between basal consumers and encroaching shrubs. Fiddler crabs were collected from wetlands in Galveston, Texas in summer 2018 and 2019 and used in a series of food preference and food quality trials. Through these trials we collected data on the relative attractiveness and quality of black mangroves and smooth cordgrass (Spartina alterniflora) as food sources for fiddler crabs.

Publication Date:2021-03-24

Time Period
Begin:
2018-05-01
End:
2019-08-31

People and Organizations
Contact:Goeke, Janelle A (Texas A&M University at Galveston) [  email ]
Contact:Armitage, Anna R (Texas A&M University at Galveston) [  email ]
Creator:Goeke, Janelle A (Texas A&M University at Galveston)
Creator:Armitage, Anna R (Texas A&M University at Galveston)

Data Entities
Data Table Name:
Food quality
Description:
Food quality experiment response metrics and data
Data Table Name:
Food preferences
Description:
Food preference trial data
Detailed Metadata

Data Entities


Data Table

Data:https://pasta-s.lternet.edu/package/data/eml/edi/505/1/5f6fa635d1059f8fc24b8a2269bee5de
Name:Food quality
Description:Food quality experiment response metrics and data
Number of Records:58
Number of Columns:22

Table Structure
Object Name:Goeke_and_Armitage_Ecosphere_2020_Food_Quality.csv
Size:10192 bytes
Authentication:92ae9300a5e043e6f5c346aa55190510 Calculated By MD5
Text Format:
Number of Header Lines:1
Record Delimiter:\r\n
Orientation:column
Simple Delimited:
Field Delimiter:,
Quote Character:"

Table Column Descriptions
 
Column Name:Crab_ID  
Diet  
Sex  
Species  
Weight  
Length  
Final_Weight  
Final_Length  
Per_WC  
Per_LC  
WetHP_CHN  
WetHP_Lip  
TotWetHP  
DryHP_CHN  
DryHP_Lip  
TotDryHP  
WetHSI  
DryHSI  
Lip  
Lip_mg  
WetLipConc  
CN_Ratio  
Definition:Individual crab identification code (First letter of code represents species (L=Uca longisignalis, R=Uca rapax, P=Uca panacea), second letter represents sex (M=Male, F=Female), and third letter represents diet the individual was raised on (A=Avicennia, S=Spartina). Number separates the five replicate crabs in each treatment)Diet the crab was raised on for 60 daysSex of the crabspecies nameInitial body weight of crab in gramsInitial length of crab at widest point of carapace in millimetersFinal body weight of crab in grams at the end of 60 daysFinal length of crab in millimeters at the widest point of the carapace at the end of 60 daysPercent weight change over the course of the experiment, calculated as 100 times the initial weight minus the final weight, divided by the initial weightPercent length change over the course of the experiment, calculated as 100 times the initiall length minus the final length, divided by the initial lengthWet weight of the portion of the hepatopancreas used for CHN analysisWet weight of the portion of the hepatopancreas analyzed for lipid contentTotal wet weight of the hepatopancreasDry weight of the portion of the hepatopancreas used for CHN analysisDry weight of the portion of the hepatopancreas analyzed for lipid contentTotal dry weight of the hepatopancreasHepatosomatic index using the wet hepatopancreas weight, calculated as 100 times the wet hepatopancreas weight divided by the final body weightHepatosomatic index using the dry hepatopancreas weight, calculated as 100 times the dry hepatopancreas weight divided by the final body weightWeight of lipids isolated from the portion of the hepatopancreas used for lipid analysis in gramsWeight of lipids isolated from the portion of the hepatopancreas used for lipid analysis in milligramsConcentration of lipids in the hepatopancreas, calculated as the weight of lipids in milligrams divided by the wet weight of the hepatopancreas in gramsCarbon to Nitrogen ratio of the hepatopancreas, calculated as the percent of carbon by weight divided by the percent of nitrogen by weight, corrected for molecular weights
Storage Type:string  
string  
string  
string  
float  
float  
float  
float  
float  
float  
float  
float  
float  
float  
float  
float  
float  
float  
float  
float  
float  
float  
Measurement Type:nominalnominalnominalnominalratioratioratioratioratioratioratioratioratioratioratioratioratioratioratioratioratioratio
Measurement Values Domain:
DefinitionIndividual crab identification code (First letter of code represents species (L=Uca longisignalis, R=Uca rapax, P=Uca panacea), second letter represents sex (M=Male, F=Female), and third letter represents diet the individual was raised on (A=Avicennia, S=Spartina). Number separates the five replicate crabs in each treatment)
DefinitionDiet the crab was raised on for 60 days
Allowed Values and Definitions
Enumerated Domain 
Code Definition
CodeF
Definitionfemale
Source
Code Definition
CodeM
Definitionmale
Source
Definitionspecies name
Unitgram
Typereal
Min0.4971 
Max5.1343 
Unitmillimeter
Typereal
Min11.53 
Max22 
Unitgram
Typereal
Min0.5121 
Max4.8322 
Unitmillimeter
Typereal
Min12.1 
Max22 
Unitpercent
Typereal
Min-25.03267974 
Max9.707927677 
Unitpercent
Typereal
Min-0.363258952 
Max5.637467476 
Unitgram
Typereal
Min0.0129 
Max0.1266 
Unitgram
Typereal
Min0.0187 
Max0.1534 
Unitgram
Typereal
Min0.0317 
Max0.2553 
Unitgram
Typereal
Min2e-04 
Max0.0058 
Unitgram
Typereal
Min0.0027 
Max0.0344 
Unitgram
Typereal
Min0.0031 
Max0.0391 
Unitdimensionless
Typereal
Min3.042720139 
Max16.92082724 
Unitdimensionless
Typereal
Min0.276988381 
Max1.942761646 
Unitgram
Typereal
Min0.0076 
Max0.0338 
Unitmilligram
Typereal
Min7.6 
Max33.8 
UnitmilligramsPerGram
Typereal
Min60.84867894 
Max1127.737226 
Unitdimensionless
Typereal
Min4.806798355 
Max25.44120172 
Missing Value Code:        
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
CodeNA
Explnot available
Accuracy Report:                                            
Accuracy Assessment:                                            
Coverage:                                            
Methods:                                            

Data Table

Data:https://pasta-s.lternet.edu/package/data/eml/edi/505/1/dec3e4d79c4ecd6e1ca7ff4eb387797a
Name:Food preferences
Description:Food preference trial data
Number of Records:45
Number of Columns:5

Table Structure
Object Name:Goeke_and_Armitage_Ecosphere_2020_Pseudofeces_Counts.csv
Size:1211 bytes
Authentication:525474ac7132f56058ef9cce1b094d74 Calculated By MD5
Text Format:
Number of Header Lines:1
Record Delimiter:\r\n
Orientation:column
Simple Delimited:
Field Delimiter:,
Quote Character:"

Table Column Descriptions
 
Column Name:Count  
Diet  
Trial  
Species  
Year  
Definition:Average number of pseudofecesWhich of the three food sources the pseudofeces were counted onTrial number (1-15) that the pseudofeces count was observed inSpecies identity of the crabs used in the trialYear the trial was performed in
Storage Type:float  
string  
string  
string  
float  
Measurement Type:rationominalnominalnominalratio
Measurement Values Domain:
Unitnumber
Typereal
Min
Max181.33 
DefinitionWhich of the three food sources the pseudofeces were counted on
DefinitionTrial number (1-15) that the pseudofeces count was observed in
Allowed Values and Definitions
Enumerated Domain 
Code Definition
Coderapax
DefinitionUca rapax
Source
Code Definition
Codelong
DefinitionUca longisignalis
Source
Code Definition
Codepan
DefinitionUca panacea
Source
UnitnominalYear
Typenatural
Min
Max
Missing Value Code:
CodeNA
Explnot available
     
CodeNA
Explnot available
Accuracy Report:          
Accuracy Assessment:          
Coverage:          
Methods:          

Data Package Usage Rights

This information is released under the Creative Commons license - Attribution - CC BY (https://creativecommons.org/licenses/by/4.0/). The consumer of these data ("Data User" herein) is required to cite it appropriately in any publication that results from its use. The Data User should realize that these data may be actively used by others for ongoing research and that coordination may be necessary to prevent duplicate publication. The Data User is urged to contact the authors of these data if any questions about methodology or results occur. Where appropriate, the Data User is encouraged to consider collaboration or co-authorship with the authors. The Data User should realize that misinterpretation of data may occur if used out of context of the original study. While substantial efforts are made to ensure the accuracy of data and associated documentation, complete accuracy of data sets cannot be guaranteed. All data are made available "as is." The Data User should be aware, however, that data are updated periodically and it is the responsibility of the Data User to check for new versions of the data. The data authors and the repository where these data were obtained shall not be liable for damages resulting from any use or misinterpretation of the data. Thank you.

Keywords

By Thesaurus:
(No thesaurus)Mangrove encroachment, basal consumers, Galveston TX
LTER Controlled Vocabularytrophic dynamics, food webs, wetlands

Methods and Protocols

These methods, instrumentation and/or protocols apply to all data in this dataset:

Methods and protocols used in the collection of this data package
Description:

Fiddler crabs for all trials were collected from various wetlands on Galveston Island, Texas. Crabs for food preference trials were starved for 48 hours prior to trial start, while food quality trials began immediately with freshly caught crabs. Diets for each experiment were made by collecting plants of the necessary species in local wetlands, then rinsing, drying at 60degreeC, and grinding the leaves in the labs. Ground plant powder was mixed with cleaned sand to form a simulated detrital diet. Five food preference trials were performed with each of the species of fiddler crabs present in the area, for a total of 15 trials. Food preference trials took place in a 2-meter diameter feeding arena with 9 food dishes (3 each of Spartina alterniflora diet, Avicennia germinans diet, and control diet of cleaned store-bought sand). Crabs were allowed to feed freely for 24 hours, then the number of pseudofeces on the surface of each dish was counted and averaged by diet. Food quality was evaluated by raising 30 crabs (5 males and 5 females of each of the three species) on Avicennia and Spartina diets for 60 days. At the end of 60 days, crab growth, hepatopancreas lipid content, hepatosomatic index, and hepatopancreas C:N ratio were all evaluated. Lipid content was measured using a protocol adapted from Parrish (1999) (Chapter 1 in: Lipids in Freshwater Ecosystems, ISBN 9781461268130). Carbon and nitrogen content of dried and ground hepatopancreas tissue was measured on a Costech ECS 4010 CHNSO Analyzer.

People and Organizations

Publishers:
Organization:Environmental Data Initiative
Email Address:
info@environmentaldatainitiative.org
Web Address:
https://environmentaldatainitiative.org
Creators:
Individual: Janelle A Goeke
Organization:Texas A&M University at Galveston
Email Address:
jgoeke@tamu.edu
Id:https://orcid.org/0000-0001-8056-4540
Individual: Anna R Armitage
Organization:Texas A&M University at Galveston
Email Address:
armitaga@tamug.edu
Id:https://orcid.org/0000-0003-1563-8026
Contacts:
Individual: Janelle A Goeke
Organization:Texas A&M University at Galveston
Email Address:
jgoeke@tamu.edu
Id:https://orcid.org/0000-0001-8056-4540
Individual: Anna R Armitage
Organization:Texas A&M University at Galveston
Email Address:
armitaga@tamug.edu
Id:https://orcid.org/0000-0003-1563-8026

Temporal, Geographic and Taxonomic Coverage

Temporal, Geographic and/or Taxonomic information that applies to all data in this dataset:

Time Period
Begin:
2018-05-01
End:
2019-08-31
Geographic Region:
Description:Galveston Island, Texas, USA
Bounding Coordinates:
Northern:  29.371508Southern:  29.145574
Western:  -95.042808Eastern:  -94.744997

Project

Parent Project Information:

Title:The effects of shifting coastal wetland plant communities on the food webs that support coastal living resources
Personnel:
Individual: Anna R Armitage
Id:https://orcid.org/0000-0003-1563-8026
Role:Principal Investigator
Funding: National Oceanic and Atmospheric Administration NA18OAR4170088

Maintenance

Maintenance:
Description:completed
Frequency:
Other Metadata

Additional Metadata

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